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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 133.5
  • Total Fat: 7.5 g
  • Cholesterol: 34.2 mg
  • Sodium: 39.4 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.0 g

View full nutritional breakdown of Easy Garlic Chicken calories by ingredient
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Easy Garlic Chicken

Submitted by: THERESA151

Introduction

An easy way to prepare chicken breasts or thighs with little mess An easy way to prepare chicken breasts or thighs with little mess
Number of Servings: 2

Ingredients

    2 boneless, skinless chicken breasts or 4 chicken thigh fillets
    4 whole, peeled cloves of garlic
    1 tbsp. olive oil

Directions

Spread or brush 1 tbsp. olive oil over the bottom of a ceramic baking dish (preferably ridged). Peel four cloves of garlic and place them in the bottom of the dish. Spread the chicken over the garlic. (There should be two cloves per breast.)
Bake at 350 degrees or until the chicken reaches an internal temperature of 180 degrees.

Makes 2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user THERESA151.






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