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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 271.5
  • Total Fat: 13.4 g
  • Cholesterol: 133.3 mg
  • Sodium: 142.8 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 37.1 g

View full nutritional breakdown of turkey spaghetti sauce calories by ingredient
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turkey spaghetti sauce

Submitted by: SHEBECAT8

Introduction

just the sauce - add 2 oz of whole wheat pasta just the sauce - add 2 oz of whole wheat pasta
Number of Servings: 6

Ingredients

    low sugar pasta sauce - I am using central market organics primavera pasta sauce ( loaded with veggies)
    4 oz can portabella mushrooms
    1lb 93% fat free ground turkey

Directions

brown ground turkey
add sauce and mushrooms and simmer for 15 min.
boil pasta and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user SHEBECAT01.






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