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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 298.6
  • Total Fat: 12.6 g
  • Cholesterol: 42.5 mg
  • Sodium: 991.9 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 15.9 g

View full nutritional breakdown of Junky's Meaty Take on Beantown Mommy's Squash Chili calories by ingredient
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Junky's Meaty Take on Beantown Mommy's Squash Chili

Submitted by: *JUNKINTHETRUNK

Introduction

Beantown Mommy makes the greatest things. I change the recipes to accomodate my pantry so I don't have to go shopping. Beantown Mommy makes the greatest things. I change the recipes to accomodate my pantry so I don't have to go shopping.
Number of Servings: 8

Ingredients

    1 can pinto beans
    Onions, raw, 2 medium
    Garlic, 4 clove
    Butternut Squash, 1 Medium chopped
    Salsa, 2 cup
    Ground beef, lean, 16 oz
    Cumin , 1 tsp
    Salt, 1 tsp
    Oregano, ground, 1 tsp
    Paprika, 1 tsp
    Yellow Sweet Corn, Canned, 1 can
    2 Green Peppers (bell peppers)
    1 can of chopped green chilies
    1 cinnamon stick

Directions

I just threw all the crap in the crock pot and cooked on high for 4 hours. Original recipe said to cook on low for 8 hours, add the green peppers and chilis, and then cook on high for 20 minutes. I'm not good at following directions.

Number of Servings: 8

Recipe submitted by SparkPeople user *JUNKINTHETRUNK.





TAGS:  Beef/Pork |

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