Ground Beef with Mushrooms

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 314.1
  • Total Fat: 24.7 g
  • Cholesterol: 87.7 mg
  • Sodium: 154.4 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.5 g

View full nutritional breakdown of Ground Beef with Mushrooms calories by ingredient
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Submitted by: ZOEMOM37


Number of Servings: 8

Ingredients

    Ground beef, lean, 32 oz
    Mushrooms, fresh, 1 cup, pieces or slices
    Salt, .25 tsp
    Sour Cream, 4 tbsp

Directions

fry the meat in skillet until done, discard fat. Add the sliced mushrooms and sour cream with the salt and cook for abot 30 minutes. Use whatever seasonings you like to taste.

Number of Servings: 8

Recipe submitted by SparkPeople user ZOEMOM37.





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TAGS:  Beef/Pork |

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  • Incredible!
    2 of 2 people found this review helpful
    This was great! - 9/22/10

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  • 2 of 2 people found this review helpful
    My Family and I really enjoyed this! I didn't have enough sour cream and used Garlic Salt in place of the regular salt and added pepper, it turned out perfect! We ate it over noodles, so yummy!! We will make this again!! - 5/4/09

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