Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 32.3
- Total Fat: 2.7 g
- Cholesterol: 6.0 mg
- Sodium: 102.1 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.1 g
- Protein: 0.7 g
View full nutritional breakdown of Cream Cheese Dip calories by ingredient
Cream Cheese Dip
Submitted by: MIICHELLEIntroduction
This is fantastic to bring to a party, easy to make, and delicious!!! This is fantastic to bring to a party, easy to make, and delicious!!!Number of Servings: 4
Ingredients
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2 tablespoons of light cream cheese, chopped into 1/4" cubes
2 Tbsp Roasted red pepper or sun dried tomato salad dressing
1/2 tsp lemon zest
1/2 tsp rosemary
dash of cracked pepper
Directions
Chop the block cream cheese into 1/2" cubes. Put in bowl. Drizzle salad dressing on top. Use the zest of 1 lemon and sprinkle over top. Sprinkle rosemary on top. Crack black peppercorns on top. Refrigerate for half an hour. Spread over crackers,
Number of Servings: 4
Recipe submitted by SparkPeople user MIICHELLE.
Number of Servings: 4
Recipe submitted by SparkPeople user MIICHELLE.
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