WIld Turkey SoupSubmitted by: DAISYLADY
IntroductionA good way to use up that turkey. Low in calories too. A good way to use up that turkey. Low in calories too.
16 oz. of cooked turkey, cut up in bite size pieces
1 10 oz. bag of frozen mixed vegetables
1 c. celery, diced
1/2 c. onion, chopped
1 c. wild rice
salt and pepper as desired or any other spices but make sure to add them into calories.
Cut everything up and put in pot to cook. Cook until rice and vegetables are cooked through.
Add water as needed or low sodium chicken broth but then again add this to your calories if you use broth.
Serves approximately 8- 1 c. servings
Number of Servings: 8
Recipe submitted by SparkPeople user DAISYLADY.