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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 250.5
  • Total Fat: 13.5 g
  • Cholesterol: 52.2 mg
  • Sodium: 342.3 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 16.6 g

View full nutritional breakdown of stuffed cabbage casserole calories by ingredient
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stuffed cabbage casserole

Submitted by: OKQUILTMOM

Introduction

ww 6 pt ww 6 pt
Number of Servings: 6

Ingredients

    1lb. lean ground beef
    1/2 cup instant brown rice
    1 can tomato soup
    1/4 cup water
    4 cups cabbage or cole slaw mix
    1 large onion, chopped
    1 clove garlic, minced
    salt and pepper

Directions

Brown the ground beef. Drain. In a large boil, mix everything else into the meat. Pour into an ugreased casserole dish, cover and bake for 60 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user OKQUILTMOM.





TAGS:  Beef/Pork |

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