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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 175.1
  • Total Fat: 6.8 g
  • Cholesterol: 23.0 mg
  • Sodium: 7.8 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.1 g

View full nutritional breakdown of My Dang Pumpkin Muffins calories by ingredient
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My Dang Pumpkin Muffins

Submitted by: SHELLY11074


Number of Servings: 36

Ingredients

    * *Flour, white, 3.5 cup (remove)
    * Granulated Sugar, 3 cup (remove)
    * Egg, fresh, 3 jumbo (remove)
    * Pumpkin, canned, without salt, 2 cup (remove)
    * *Canola Oil, 1 cup (remove)

Directions



Number of Servings: 36

Recipe submitted by SparkPeople user SHELLY11074.






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