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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 158.4
  • Total Fat: 13.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 45.6 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 2.1 g

View full nutritional breakdown of Italian Green Beans calories by ingredient
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Italian Green Beans

Submitted by: STINEWALKER

Introduction

Lemony green beans. A family recipe from Italy Lemony green beans. A family recipe from Italy
Number of Servings: 4

Ingredients

    4 cups of Green Beans
    1/4 cup Extra Virgin Olive Oil
    1/4 Fresh Lemon juice
    1 sliced clove of garlic
    5 Fresh Mint leaves

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Directions

Makes 4 1-cup servings
boil green beans for 10 minutes until tender. Meanwhile, squeeze lemon juice, and slice garlic. Drain Green beans, and place in a bowl. Add Olive oil, Lemon juice, garlic, salt and mint leaves. Stir to coat green beans. Serve warm or cold. Better the longer it sits.

Number of Servings: 4

Recipe submitted by SparkPeople user STINEWALKER.






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