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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,222.9
  • Total Fat: 51.4 g
  • Cholesterol: 336.6 mg
  • Sodium: 20,770.9 mg
  • Total Carbs: 296.0 g
  • Dietary Fiber: 29.3 g
  • Protein: 142.3 g

View full nutritional breakdown of Taco Soup calories by ingredient
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Taco Soup

Submitted by: LDLIVING1969


Number of Servings: 1

Ingredients

    1 lb ground turkey
    1 lg onion
    1 pkg Hidden Vally Ranch dressing mix
    1 pkg taco seasoning mix
    1 can black beans
    1 1/2 cup frozen whole kernal corn
    1 can diced tomatoes
    12 oz chunky picante sauce
    1 can Rotel

Directions

brown meat and onions. drain and mix two seasoning pks into meat mixture. combine with rest of the ingedients and bring to boil. reduce heat and simmer 1 hour. OR you may cook in crock pot on low all day.

Number of Servings: 1

Recipe submitted by SparkPeople user LDLIVING1969.






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