Chicken StewSubmitted by: PIXIEMOMMA
IntroductionComfort Food. Can be made from scratch but I generally use left overs to make this dish. Comfort Food. Can be made from scratch but I generally use left overs to make this dish.
10 oz of chopped left over chicken breast
2 left over potatoes diced
3 Cups left over baby Carrots cut in half
1/2 C each Frozen Green Beans, Corn, Peas
2-3 Bouillon cubes Chicken or Vegetable
4 C water
2 Tbsp Corn Starch heaping mixed in 1/4 c water
Makes 10, 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user PIXIEMOMMA.