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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 37.2
  • Total Fat: 0.0 g
  • Cholesterol: 1.4 mg
  • Sodium: 547.1 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Ranch Salsa Veggie Dip calories by ingredient
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Ranch Salsa Veggie Dip

Submitted by: MGRIFFITH32

Introduction

Fun for parties Fun for parties
Number of Servings: 8

Ingredients

    Dannon fat free plain yogurt,18 oz
    Peach Salsa, 1/2 cup
    1 package hidden valley ranch dips seasoning

Directions

Combine ingredients. Stir. Serve with carrots or other raw vegetables. Cool and creamy!

Number of Servings: 8

Recipe submitted by SparkPeople user MGRIFFITH32.





TAGS:  Side Items |

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