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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 12.3
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 169.4 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.5 g

View full nutritional breakdown of Fake Chili's Salsa calories by ingredient
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Fake Chili's Salsa

Submitted by: MRSTEJANO

Introduction

This tastes the closest to Chili's Salsa that I've found! Served with baked tortilla chips, this is a great snack for anyone eating healthy! This tastes the closest to Chili's Salsa that I've found! Served with baked tortilla chips, this is a great snack for anyone eating healthy!
Number of Servings: 15

Ingredients

    14.5 ounce can tomatoes and green chilis
    14.5 ounce can whole peeled tomatoes plus the juice
    1 tablespoon jalapenos (canned, diced, not pickled)
    1 teaspoon jalapenos (canned, diced not pickled)
    1/4 cup diced onion
    3/4 teaspoon garlic salt, or to taste
    1/2 teaspoon cumin, or more to taste
    1/4 teaspoon sugar, or to taste

Directions

Time and time again, Chili's never fails to satisfy! I love their food, especially their salsa and chips! I made this recipe this weekend, and it was a hit!!!

Place jalapenos and onions in a food processor; pulse for just a few seconds. Add both cans of tomatoes, salt, sugar and cumin. Process all ingredients until well blended, but do not puree. You want the salsa to be chunky. Place in a covered container and chill. Serve with you favorite tortilla chips!

Number of Servings: 15

Recipe submitted by SparkPeople user MRSTEJANO.






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Member Ratings For This Recipe

  • Pretty close. Added more green chilies, jalapenos, and some paparkia. Use fresh tomatoes from my garden. It still seems to be missing something. I'll repost once I figure it out. - 7/11/09

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