Cream Crab Dip

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 61.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 174.7 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.1 g

View full nutritional breakdown of Cream Crab Dip calories by ingredient
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Low fat appetizer or snack. Goes good with Low fat appetizer or snack. Goes good with
Number of Servings: 4


    6 Imitation Crab Legs, 1 serving
    Chopped green onion, 1 tbsp
    Fat Free Cream Cheese, 4 tbsp
    Garlic Powder, 1 tbsp
    Clam Juice, 1 tbsp
    Soy Sauce, 1 tsp


Put cream cheese in bowl and mix until it softens up. Chop,mix, and add all other ingredients. Chill for 15-20 minuets. Serve with low carb tortilla chips or baked won tons.

Number of Servings: 4

Recipe submitted by SparkPeople user JEDIMASTERLIZ.


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