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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 183.1
  • Total Fat: 6.1 g
  • Cholesterol: 67.9 mg
  • Sodium: 745.7 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 23.6 g

View full nutritional breakdown of Slow Cooker Chili calories by ingredient
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Slow Cooker Chili

Submitted by: GRAPEVINE60

Introduction

I love this recipe because it is cooked in the slow cooker. There is no need to brown the hamburger meat first. It is cooked totally in the slow cooker I love this recipe because it is cooked in the slow cooker. There is no need to brown the hamburger meat first. It is cooked totally in the slow cooker
Number of Servings: 8

Ingredients

    2 lbs. Lean Ground Beef
    1 can (14.5 oz.) Stewed Tomatoes
    1 can (8 oz.) tomato Sauce
    1 small onion, chopped
    1 small green pepper, chopped
    1 can (4 oz.) chopped green chilies
    2 T. dried parsley
    1 T. chili powder
    1 garlic clove, minced
    1.25 tsp. salt
    1 tsp. paprika
    .25 tsp. pepper

Directions

Crumble the beef into a slow cooker. Add the rest of the ingredients and mix well. Cover and cook on high for 4 hours or until thoroughly heated.

Number of Servings: 8

Recipe submitted by SparkPeople user GRAPEVINE60.






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