SparkPeople Advertisers Keep the Site Free

3 of 5 (2)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 140.5
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 223.6 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 8.6 g
  • Protein: 7.1 g

View full nutritional breakdown of Easy Vegetarian Chili calories by ingredient
Report Inappropriate Recipe

Easy Vegetarian Chili

Submitted by: LAURA05156


Number of Servings: 10

Ingredients

    2 32oz cans of tomatos (any kind)
    3 cans assorted beans
    onions
    peppers
    pre-packaged chili seasoning mix
    other veggies & seasonings to taste

Directions

Saute peppers & onions until soft. Add other ingredients and simmer at least 30 min.

Save money and have lower sodium chili by using dried beans. Prepare following package directions.

Number of Servings: 10

Recipe submitted by SparkPeople user LAURA05156.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe