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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 59.9
  • Total Fat: 1.1 g
  • Cholesterol: 22.4 mg
  • Sodium: 45.5 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 8.9 g

View full nutritional breakdown of Ida Chicken Soup stock calories by ingredient
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Ida Chicken Soup stock

Submitted by: OUTDOORGIRL69


Number of Servings: 11

Ingredients

    Carrots, raw, 2.5 cup, strips or slices
    Broccoli, fresh, 1 cup, chopped or diced
    Cauliflower, raw, 1 cup
    Chicken Breast, no skin, 14.05 ounces
    Water, bottled, 10 serving

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Directions

Put water in crock pot
Add Chicken and cook till chicken is done. Then cut chicken into pieces.
Add all the Veggies and let cook for 9 hr.
I add
Mrs Dash
Salt Free All purpos seasoning
Garlic powder
Italian Seasons.

If you cook on the stove the time should be shortes as you would be simmering at a different heat then the crock pot.

You can eat this way or add shells or noodles.
I d0 it both ways in the stock broth.
This is a Low Sodium.

This makes 11 1- cup servings






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