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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 124.0
  • Total Fat: 8.1 g
  • Cholesterol: 212.5 mg
  • Sodium: 442.3 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 7.3 g

View full nutritional breakdown of Italian Breakfast Scramble calories by ingredient
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Italian Breakfast Scramble

Submitted by: XHANYB

Introduction

I make this at least once a week for breakfast, I'm addicted!! My fiancee is addicted, much to his own surprise! I make this at least once a week for breakfast, I'm addicted!! My fiancee is addicted, much to his own surprise!
Number of Servings: 1

Ingredients

    1 Large Egg
    5 black kalamata olives (sliced or chopped)
    1/4 cup roma tomato (chopped)
    1 tbsp basil

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Directions

Crack an egg into a pan, chop tomatoes, chop olives, and stir basil in with egg mixture. Scramble and serve. This recipe serves one.

Number of Servings: 1

Recipe submitted by SparkPeople user XHANYB.






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