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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 152.6
  • Total Fat: 8.6 g
  • Cholesterol: 53.2 mg
  • Sodium: 133.8 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 11.3 g

View full nutritional breakdown of Chinese dumpling mix calories by ingredient
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Chinese dumpling mix

Submitted by: MELLYN2000


Number of Servings: 12

Ingredients

    1 lb ground pork
    1/2c panko bread crumbs
    1 tbsp sugar
    1 tbsp soy sauce
    1 lg egg
    3 cloves garlic, minced
    1/2 tsp chinese five spice

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Directions

Mix all ingredients together throughly. Form into balls, logs, or whatever other shape you want. Fry in 1 tbsp seasme oil until cooked completely. Can also use this filling for dumplings, either making with canned biscuit dough or wonton shells. When I make as logs, they are about 3-4 inches long and appx 1 inch diameter. Can also form onto skwers and fry or grill.

Number of Servings: 12

Recipe submitted by SparkPeople user MELLYN2000.






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