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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.4
  • Total Fat: 3.2 g
  • Cholesterol: 5.7 mg
  • Sodium: 360.4 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.9 g

View full nutritional breakdown of jen's chicken corn soup calories by ingredient
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jen's chicken corn soup

Submitted by: DEVINEGODDESS


Number of Servings: 12

Ingredients

    Ingredients:


    Chicken Thigh, 2 unit (yield from 1 lb ready-to-cook
    Yellow Sweet Corn, Canned, 3 can (12 oz)
    Ramen Noodles, chicken flavor, 2 container, individual
    Boiled potatoes, 6 potato (2-1/2" dia, sphere

Directions

Boil chicken
remove chicken from water, remove skin and bone and chop up chicken set aside

In same pot boil potatoes,
add rest of ingredients

Number of Servings: 12

Recipe submitted by SparkPeople user BIGMOMMAD.






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