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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 359.1
  • Total Fat: 20.2 g
  • Cholesterol: 67.8 mg
  • Sodium: 943.8 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 8.5 g
  • Protein: 23.0 g

View full nutritional breakdown of Consumer Reports Chili calories by ingredient
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Consumer Reports Chili

Submitted by: ERMOTH

Introduction

the best chili ever the best chili ever
Number of Servings: 5

Ingredients

    1 pound lean ground beef
    1 clove garlic, minced
    1 large onion, chopped
    4 tbsp chili powder
    1 tsp cider vinegar
    1/4 tsp allspice
    1/4 tsp coriander
    1 tsp cumin
    1/2 tsp salt
    1/2 cup water
    14 oz can diced tomatoes
    14 oz can kidney beans (with liquid)
    1/8 tsp cayenne pepper

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Directions

serves 4

1. Brown onions, garlic and beef. Drain grease.
2. Add remaining ingredients.
3. Simmer 45 minutes.

Number of Servings: 5

Recipe submitted by SparkPeople user ERMOTH.






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Member Ratings For This Recipe

  • My family has been making this recipe ever since it appeared in Consumer Reports magazine. I've won several chili cook-offs with it! The blend of spices give it a complex, delicious flavor that you don't find in chilis that just contain the standard chili powder and cumin. Simply the best! - 8/14/11

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