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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 227.1
  • Total Fat: 8.4 g
  • Cholesterol: 88.4 mg
  • Sodium: 343.3 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 34.5 g

View full nutritional breakdown of Slow Cooker Pork Roast calories by ingredient
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Slow Cooker Pork Roast

Submitted by: JENGEL83165


Number of Servings: 4

Ingredients

    1 pound Pork roast, boneless
    2 tablespoons ground Oregano
    1/2 teaspoon Salt
    1/4 black pepper, or to taste
    Water

Directions

Cover bottom of slow cooker with approx 1/4 inch of water.

Add pork roast, season with oregano, salt and pepper.

Cook on low, 6-8 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user JENGEL83165.






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