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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 162.7
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 0.3 g

View full nutritional breakdown of Homemade Applesauce calories by ingredient
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Homemade Applesauce

Submitted by: BINGOSMOM


Number of Servings: 8

Ingredients

    7 Macintosh Apples, peeled, cored, and chopped
    2 t cinnamon
    3/4 C water
    1/4 C Splenda Brown Sugar Blend

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Directions

Place apples in 4 quart slow cooker and sprinkle with cinnamon. Add water and stir to combine.

Cover and cook on low for 2-4 hours, or until apples become soft and mushy.

Stir in Splenda and mix well. Serve warm or cool.

Number of Servings: 8

Recipe submitted by SparkPeople user BINGOSMOM.






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Member Ratings For This Recipe

  • My son and husband both loved this. I left the peel on the apples for more fiber and pureed in the food processor after cooking. Turned out great! - 11/30/10

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