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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 342.5
  • Total Fat: 8.8 g
  • Cholesterol: 64.9 mg
  • Sodium: 364.9 mg
  • Total Carbs: 54.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 10.4 g

View full nutritional breakdown of French Apple Bread Pudding calories by ingredient
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French Apple Bread Pudding

Submitted by: ETHERIALAURA

Introduction

taken and slightly adapted from Cooks.com taken and slightly adapted from Cooks.com
Number of Servings: 9

Ingredients

    2 eggs
    1/2 c eggbeaters
    2 1/4 c chopped apples
    1 3/4 c water
    1/8 c butter
    3/4 Tbls ground cinnamon
    3/4 Tbls vanilla
    4 1/2 c french bread
    1/4 c raisins

Directions

Preheat oven to 350 degrees. Beat eggs; add sweetened condensed milk, apples, water, butter, cinnamon and vanilla. Stir in bread and raisins, completely moistening. Let sit about 10 minutes. Turn into a sprayed 9x13 baking dish. Bake aproximately 1 hour or until firm. Cool. Serve warm. Makes 8 to 10 servings.

Number of Servings: 9

Recipe submitted by SparkPeople user ETHERIALAURA.






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