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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 260.1
  • Total Fat: 6.7 g
  • Cholesterol: 1.0 mg
  • Sodium: 822.4 mg
  • Total Carbs: 44.1 g
  • Dietary Fiber: 5.1 g
  • Protein: 8.5 g

View full nutritional breakdown of Pizza Twist calories by ingredient
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Pizza Twist

Submitted by: NWILKER

Introduction

our pampered chef lady turned us onto this magical way to eat! our pampered chef lady turned us onto this magical way to eat!
Number of Servings: 4

Ingredients

    1 tube of pizza dough
    1 can artichoke hearts, chopped
    1 roasted red pepper - chopped
    1/4 cup marinara sauce
    1 slice kraft free swiss cheese - chopped

Directions

Preheat the oven to 375
Combine everything but the pizza dough in a bowl.

Take the pizza dough and separate it into 4 even pieces.
Roll out 1 at a time. Place an even amount of the filling down the center. Seal the tube with a little bit of water. Repeat with the rest of the dough.
Take 2 of the tubes. Press the ends together, then twist the tubes to create a twisted bread look. Repeat with the second 2 bread tubes.

Place each twist on a pizza stone in the preheated oven.

Cook for approximately 25 minutes or until golden brown. Allow to cool slightly. Cut each twist into 2, so there are 4 servings.

Enjoy!


Number of Servings: 4

Recipe submitted by SparkPeople user NWILKER.






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