Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 123.5
- Total Fat: 4.6 g
- Cholesterol: 4.8 mg
- Sodium: 377.9 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 4.0 g
- Protein: 2.0 g
View full nutritional breakdown of Sue's Apple Veggie Salad calories by ingredient
Sue's Apple Veggie Salad
Submitted by: STARLASUEIntroduction
A tasty way to have fruits and veggies together. The various flavors and textures make it a very satisfying side dish or even lunch entree. I often will vary the vegetables or add cinnamon for a slightly different taste. A tasty way to have fruits and veggies together. The various flavors and textures make it a very satisfying side dish or even lunch entree. I often will vary the vegetables or add cinnamon for a slightly different taste.Number of Servings: 4
Ingredients
-
1 apple (chopped)
1/2 cup chopped celery
2 oz Mann's broccoli slaw
1/4 cup sliced almonds (walnuts or pecans)
1/4 cup onions
1/4 cup craisins
3/4 cup fat free mayo
3 tsp splenda
3 TBLS vinegar
Directions
Mix mayo, Splenda and vinegar to make dressing. Add other ingredients and toss well. Serve cold
Serves 4 (about 1 cup servings)
Number of Servings: 4
Recipe submitted by SparkPeople user STARLASUE.
Serves 4 (about 1 cup servings)
Number of Servings: 4
Recipe submitted by SparkPeople user STARLASUE.
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