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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 440.2
  • Total Fat: 32.3 g
  • Cholesterol: 94.8 mg
  • Sodium: 463.1 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 20.5 g

View full nutritional breakdown of Chicken Bake calories by ingredient
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Chicken Bake

Submitted by: MERRYWEARER


Number of Servings: 6

Ingredients

    2 c shredded chicken
    1-2 c diced celery
    1 c sour cream
    1/2 diced onion
    3/4 c mayonnaise
    1 c shredded cheddar cheese
    1/2 c buttered bread crumbs

Directions

Heat oven to 350F, grease 2 qt baking dish, set aside.

In large bowl, mix chicken, celery, onion, sour cream, mayo. Place mix in dish.
Sprinkle with cheese and crumbs.
Bake 30 mins or until heated through.

Number of Servings: 6

Recipe submitted by SparkPeople user MERRYWEARER.






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