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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 85.8
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 262.0 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.3 g

View full nutritional breakdown of Spanish Rice & Mock Duck- 3/4 cup calories by ingredient
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Spanish Rice & Mock Duck- 3/4 cup

Submitted by: CBDACH

Introduction

Two cans and it's dinner! Two cans and it's dinner!
Number of Servings: 3

Ingredients

    1 15 oz. can spanish rice
    1 10 oz. can mock duck

Directions

Stir together rice and mock duck in microwaveable casserole dish. Heat for 2min and 30 seconds at power level 6. Scoop about 3/4 cup into pita or pocket bread.

Number of Servings: 3

Recipe submitted by SparkPeople user CBDACH.




TAGS:  Vegetarian Meals |


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