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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 288.2
  • Total Fat: 15.5 g
  • Cholesterol: 8.9 mg
  • Sodium: 120.3 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.3 g

View full nutritional breakdown of Strawberry Bread calories by ingredient
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Strawberry Bread

Submitted by: DSSAROSE

Introduction

A great brunch, snack, in a bread pan serve with coffee or put it in a cake pan for a bbq or party for cakes with the sweet icing. A great brunch, snack, in a bread pan serve with coffee or put it in a cake pan for a bbq or party for cakes with the sweet icing.
Number of Servings: 24

Ingredients

    1 1/2 packages of thawed frozen unsweetened sliced strawberries (@20 oz)
    4 eggs
    1 1/4 oil
    2 cups sugar
    3 tsp cinnamon
    3 cups flour
    1 tsp baking powder
    1 tsp salt
    1 cup nuts

Directions

Preheat oven to 350 degrees

Combine oil, eggs, and thawed strawberries. In a separate bowl, combine sugar, cinnamon, flour, baking powder, salt, and nuts. Mix stawberry mixture in with dry ingredients. Generously grease or spray 13 x 9 x 2 cake pan or bread pans. Bake for 1 hour at 350 degrees F. Check with toothpick.

Number of Servings: 24

Recipe submitted by SparkPeople user DSSAROSE.






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