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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 190.2
  • Total Fat: 12.0 g
  • Cholesterol: 42.7 mg
  • Sodium: 690.1 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 11.7 g

View full nutritional breakdown of Jim's Spaghetti Sauce calories by ingredient
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Jim's Spaghetti Sauce

Submitted by: DODIEKAY


Number of Servings: 8

Ingredients

    1 lb. Ground Chuck
    8oz. tomato sauce
    6oz. tomato paste
    1 tsp. salt
    1 tsp. chili powder
    1/2 tsp. pepper
    1/2 tsp. garlic powder
    1 bay leaf
    1 tbls. sugar
    1/2 tsp. cider vinegar

Directions

Put everything in heavy pan and cook on low for 3 hours. Makes 8 1/2-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user DODIEKAY.






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