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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,820.4
  • Total Fat: 68.4 g
  • Cholesterol: 828.5 mg
  • Sodium: 4,467.6 mg
  • Total Carbs: 220.1 g
  • Dietary Fiber: 33.3 g
  • Protein: 317.0 g

View full nutritional breakdown of Crock pot Beef Roast calories by ingredient
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Crock pot Beef Roast

Submitted by: ELESS1

Introduction

Quick - crockpot dinner Quick - crockpot dinner
Number of Servings: 1

Ingredients

    Beef chuck, arm pot roast, 3 lb
    Red Potato, 800 grams
    Celery, raw, 3 stalk, large (11"-12" long)
    Carrots, raw, 6 carrot (7-1/2")
    Onions, raw, 1 medium (2-1/2" dia)
    Lipton Onion Mushroom Soup Mix
    Campbell's Cream of Mushroom Soup 1 can
    beef bouillon cubes 3
    2 cups water

Directions

cut all veggitables to prefered size and put all ingredients in a crockpot and and turn on low for the day.

Number of Servings: 1

Recipe submitted by SparkPeople user ELESS1.






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Member Ratings For This Recipe

  • I think you need to adjust the serving so the calorie intake will be more appealing! Sounds good and easy. - 11/6/08

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