Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 259.2
- Total Fat: 15.2 g
- Cholesterol: 42.7 mg
- Sodium: 890.4 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 3.6 g
- Protein: 17.3 g
View full nutritional breakdown of Little Eggplant Pizzas calories by ingredient
Little Eggplant Pizzas
Submitted by: B_ROBERTSIntroduction
This is the perfect appetizer for a nice Italian dinner! This is the perfect appetizer for a nice Italian dinner!Number of Servings: 6
Ingredients
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1 Whole Eggplant
Some Marinara Sauce
Mozzarella cheese, Parmesan Cheese
Salt/Pepper
Garlic
Oregano and Basil
Directions
Slice eggplant into approx 1/4 inch slices. Lay them out on a baking sheet, and add a tablespoon or so of the marinara to them. Top that with some shredded mozzarella cheese, parmesan cheese, salt/pepper, garlic(real or powder), and oregano/basil.
Bake at around 350 degrees until the cheese is nice and melty and slightly brown.
Number of Servings: 6
Recipe submitted by SparkPeople user B_ROBERTS.
Bake at around 350 degrees until the cheese is nice and melty and slightly brown.
Number of Servings: 6
Recipe submitted by SparkPeople user B_ROBERTS.
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