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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 56.9
  • Total Fat: 3.1 g
  • Cholesterol: 1.6 mg
  • Sodium: 5.4 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.5 g

View full nutritional breakdown of Pumpkin Pie Muffins calories by ingredient
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Pumpkin Pie Muffins

Number of Servings: 16


    baking mix, 30 grams
    pumpkin, 420 grams
    .25 c sugar
    2 eggs
    shake, 1 serving
    30 grams soy flour


Number of Servings: 16

Recipe submitted by SparkPeople user FAITHSTEP.

TAGS:  Snacks |

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Member Ratings For This Recipe

  • Can someone translate this to American English and measurements? Does it have to be soy flour, or is all-purpose flour okay? ALSO, WHAT IS A "SHAKE"? Thank you!!! - 11/11/08

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