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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 496.7
  • Total Fat: 16.9 g
  • Cholesterol: 86.2 mg
  • Sodium: 2,238.0 mg
  • Total Carbs: 50.7 g
  • Dietary Fiber: 6.4 g
  • Protein: 35.2 g

View full nutritional breakdown of QCSAHP - Ham & Scalloped Potatoes calories by ingredient
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QCSAHP - Ham & Scalloped Potatoes

Submitted by: JLOHERN

Introduction

Hard Pork #125 Hard Pork #125
Number of Servings: 4

Ingredients

    1 pound ham
    5 each potatoes, medium
    1/2 each onion
    1/4 teaspoon Salt
    1/4 teaspoon pepper, black
    1/2 cup cheese, cheddar, shredded
    5 oz soup, cream of celery
    1 dash paprika

Directions

To Prepare For Group
1. Slice ham, peel and slice potatoes and onion.
2. Put all ingredients in gallon bag.
3. Freeze flat

Cooking Day
1. Thaw.
2. Put into crockpot.
3. Cook on low 4-5 hours or high for 2-3 hours.
*Cooking time may vary depending on the size of your crockpot.


Number of Servings: 4

Recipe submitted by SparkPeople user JLOHERN.






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