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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 440.3
  • Total Fat: 26.2 g
  • Cholesterol: 58.0 mg
  • Sodium: 703.0 mg
  • Total Carbs: 40.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 14.9 g

View full nutritional breakdown of Peanut Butter Pancakes calories by ingredient
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Peanut Butter Pancakes

Submitted by: EID201

Introduction

From Food Network. delish! From Food Network. delish!
Number of Servings: 4

Ingredients

    flour, sugar, baking powder, salt, peanut butter, egg, milk, oil

Directions

melt peanut butter using a double boiler, mix dry ingredients in a different bowl, add egg, milk, oil and peanut butter. pour batter on griddle!

Number of Servings: 4

Recipe submitted by SparkPeople user EID201.






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