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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 559.3
  • Total Fat: 34.2 g
  • Cholesterol: 83.7 mg
  • Sodium: 1,790.1 mg
  • Total Carbs: 44.1 g
  • Dietary Fiber: 8.5 g
  • Protein: 20.2 g

View full nutritional breakdown of Zuppa Tuscana Soup calories by ingredient
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Zuppa Tuscana Soup

Submitted by: TAMMIEMALAWI

Introduction

This Italian Soup is really yummy...I've adapted to items I have available while living in Africa. This Italian Soup is really yummy...I've adapted to items I have available while living in Africa.
Number of Servings: 6

Ingredients

    1 lb. Italian Sausage (ground), (I use ground pork and add Sausage seasoning)
    3-4 cloves garlic, minced
    2 med. onions, chopped
    2 large potatoes, peeled and diced
    1 Tbsp Extra Virgin Olive Oil
    3 cups water
    2-3 tsp Italian Herb Seasoning
    4 chicken bouillon cubes
    1 can diced tomatoes with basil, garlic and oregano
    1 can white beans (ie. great northern/white kidney)
    3-4 cups chopped fresh spinach
    1 cup light cream

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Directions

Brown pork sausage, garlic and onion in skillet. Add olive oil and diced potatoes. Saute until potatoes are almost done. Add water, italian herbs, bouillon cubes, tomatoes, beans and spinach. Simmer until potatoes are done. Add cream and simmer 10 minutes. Makes 6-1 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TAMMIEMALAWI.






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Member Ratings For This Recipe

  • Great flavor and very filling meal! My whole family loved this recipe! - 6/3/09

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  • Soup is high in calorie and fat but balanced off with lots of fiber. Absolutely delicious, but to cut cooking time, I will par boil the potatoes for about 5 minutes next time I make it. AND there definitely will be a next time. - 11/12/08

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