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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 350.3
  • Total Fat: 7.4 g
  • Cholesterol: 70.0 mg
  • Sodium: 502.1 mg
  • Total Carbs: 50.9 g
  • Dietary Fiber: 5.4 g
  • Protein: 20.7 g

View full nutritional breakdown of Chicken sausage, peppers and potato calories by ingredient
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Chicken sausage, peppers and potato

Submitted by: HERCTHEJERK

Introduction

sauteed sausage with potato and peppers sauteed sausage with potato and peppers
Number of Servings: 2

Ingredients

    2 chicken sausages any flavor, 1 small onion, 1/2 green pepper, 2-3 small potatoes

Directions

Cut potatoes into wedges. Microwave to soften. Add to pan with cooking spray. Also add sausage, whole or cut up. When potatoes and sausage are almost done, add onion and green pepper. Sautee until soft. Serve! (You can add other peppers, red, yellow or more green if you like)

Number of Servings: 2

Recipe submitted by SparkPeople user HERCTHEJERK.






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