Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 289.6
- Total Fat: 16.9 g
- Cholesterol: 23.8 mg
- Sodium: 378.4 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 4.6 g
- Protein: 11.3 g
View full nutritional breakdown of That pasta salad (180 g serving) calories by ingredient
That pasta salad (180 g serving)
Submitted by: ERINARLINGHAUSNumber of Servings: 8
Ingredients
-
Bionaturae whole wheat elbows, dry, 8 oz (remove)
Yellow Peppers (bell peppers), 2 pepper, large (3-3/4" long, 3" dia) (remove)
Celery, raw, 5 stalk, large (11"-12" long) (remove)
Red Ripe Tomatoes, 20 cherry (remove)
Olive Oil, 4 tbsp (remove)
Monterey Cheese, 4 oz (remove)
Hard Salami, 1 package (4 oz) (remove)
Directions
makes 8 servings 180 g each
Number of Servings: 8
Recipe submitted by SparkPeople user ERINARLINGHAUS.
Number of Servings: 8
Recipe submitted by SparkPeople user ERINARLINGHAUS.
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 Recipe by ERINARLINGHAUS via @SparkPeople){kind=link}