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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 344.1
  • Total Fat: 17.7 g
  • Cholesterol: 92.9 mg
  • Sodium: 387.1 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 16.9 g

View full nutritional breakdown of German Style Mini Meatloaves calories by ingredient
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German Style Mini Meatloaves

Submitted by: NEBRASKAGAL

Introduction

It's yummy. We had to covert it a little so it was diet friendly. Most people who don't like sauerkraut will eat this. It is AWESOME! It's yummy. We had to covert it a little so it was diet friendly. Most people who don't like sauerkraut will eat this. It is AWESOME!
Number of Servings: 18

Ingredients

    3 pounds lean ground beef
    2 packages dry onion soup mix
    1 1/2 cups dry bread crumbs, soaked in 1 1/2 cups water
    3 eggs
    1 (16-ounce) can sauerkraut, drained
    1 (16-ounce) can whole cranberry sauce
    1 (12-ounce) bottle chili sauce
    1/2 cup brown sugar, packed
    1 cup water

Directions

In mixing bowl combine ground beef, soup mix, prepared bread crumbs and eggs. Mix well and form into mini-loaves (form two rows of about 6 on each side). Place in a 13 x 9 x 2-inch baking pan

Meanwhile, combine sauerkraut, cranberry sauce, chili sauce, brown sugar and water in medium sauce pan; bring to a boil and simmer for 5 minutes.

Pour sauerkraut mixture over mini-meatloaves and bake, uncovered, at 350*F (175*C) for 1 to 1 1/2 hours.

Prep Time: 20 minutes
Cook Time: 1 to 1 1/2 hours

Number of Servings: 18

Recipe submitted by SparkPeople user NEBRASKAGAL.






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