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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 125.7
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 0.5 g

View full nutritional breakdown of apples calories by ingredient
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Submitted by: KATIE101.0

Number of Servings: 1


    Apples, cooked, 1 cup slices (remove)
    Granulated Sugar, 2 tsp (remove)
    Cinnamon, ground, .12 tsp (remove)


Number of Servings: 1

Recipe submitted by SparkPeople user KATIE101.0.

TAGS:  Desserts |

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