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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 13.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 913.8 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.7 g

View full nutritional breakdown of nuoc cam sauce calories by ingredient
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nuoc cam sauce

Submitted by: CRO1010

Introduction

For dipping or pour over food. For dipping or pour over food.
Number of Servings: 8

Ingredients

    1/4 c water
    5 tbsp fish sauce
    juice from 1/2 lime
    1 1/2 tbsp rice vinegar
    1 1/2 tsp sugar
    1 clove garlic, crushed
    1 chili pepper, diced

Directions

Mix everything together and set aside for at least 1 hour before using. Store extra in air-tight container in refrigerator for up to 2 weeks.
Makes about 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user CRO1010.






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