Duncan Hines Orange Supreme cake mix, dry 2 - 11 oz cans of Mandarin oranges, drained 1/2 to 1 c water
Drain mandarin oranges, mix with the dry cake mix and water. You don't want it too runny but you want it to have enough water to easily mix. Then, using a small cookie scoop, make 24 muffins. Bake at 350 for 15-18 min until tooth pick comes out clean.