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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 345.3
  • Total Fat: 19.2 g
  • Cholesterol: 109.5 mg
  • Sodium: 338.1 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 23.8 g

View full nutritional breakdown of meatballs calories by ingredient
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meatballs

Submitted by: BREATHING1

Introduction

cook cook
Number of Servings: 10

Ingredients

    tasty

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user BREATHING1.





TAGS:  Beef/Pork |

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