Crock*Pot Beef StewSubmitted by: CSHROADS01
IntroductionPut in the crock pot and let it cook all day. Use Brown Gravy powder to thicken a little Put in the crock pot and let it cook all day. Use Brown Gravy powder to thicken a little
Beef chuck, arm pot roast, 2 lb, cubed
Carrots, raw, 5 medium, sliced
Onions, raw, 1 cup, chopped
Garlic, 5 cloves, chopped
Thyme, fresh, 1 Tbsp
Beef broth, 1 can (14 oz), ready-to-serve
Potato, raw, 2 medium cubed
McCormick Brown Gravy, 4 tbsp
2. Place into slow cooker with beef being the final ingredient being the beef, do NOT add the gravy powder yet.
3. Turn onto low for 6 hours.
4. Stir content and add in brown gravy powder.
5. Turn to high and let cook 2 more hours.
Number of Servings: 6
Recipe submitted by SparkPeople user CSHROADS01.