Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 369.4
- Total Fat: 14.1 g
- Cholesterol: 15.4 mg
- Sodium: 780.1 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 3.6 g
- Protein: 29.5 g
View full nutritional breakdown of Turkey Taco Skillet calories by ingredient
Turkey Taco Skillet
Submitted by: GRACIECNumber of Servings: 4
Ingredients
-
1 lb ground turkey
1 can Tomato soup
1/2 cup salsa
1/2 cup water
6 corn tortillas cut into 1" pieces
1/2 cup shredded cheddar cheese
Directions
Cook turkey until well browned, stiring to break up meat. Pour off fat. Stir in soup, salsa, water, tortillas. Heat to a boil. Reduce heat to low and cook for 5 minutes. Stir. Top with cheese. Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user GRACIEC.
Number of Servings: 4
Recipe submitted by SparkPeople user GRACIEC.
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