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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 358.4
  • Total Fat: 27.0 g
  • Cholesterol: 158.1 mg
  • Sodium: 999.8 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 24.9 g

View full nutritional breakdown of turkey-pork meatloa calories by ingredient
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turkey-pork meatloa

Submitted by: SARAHMMAX

Introduction

Not really good for you but, tastes good! Not really good for you but, tastes good!
Number of Servings: 8

Ingredients

    2 eggs
    1 lbs pork sausage
    1 lbs ground turkey
    1/2 pound turkey bacon
    3 tbls ketchup
    garlic powder
    pepper

Directions

Mix turkey. pork and eggs. Flavor wih garlic powder and a dash of pepper. Line bottom of bread pan with 3/4 of the bacon, spread ketchup over bacon. Fill pan with meat mix. Top with last few strips of bacon. bake @ 400* for 60 minutes. Divide into 8 equal portions.

Number of Servings: 8

Recipe submitted by SparkPeople user SARAHMMAX.






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