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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 141.5
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 120.1 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 2.4 g

View full nutritional breakdown of Salad of Thanks calories by ingredient
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Salad of Thanks



Introduction

A bright sweet salad full of fall color. A bright sweet salad full of fall color.
Number of Servings: 6

Ingredients

    Spinach
    Craisins
    Shredded Carrots
    Honey Roasted Almonds
    Raspberry Vinaigrette

Directions

Place spinach in a bowl, sprinkle with toppings and drizzle with dressing, and enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user PAINTANDSOUL.






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