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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 121.8
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 456.7 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.3 g

View full nutritional breakdown of Gingered Brown Rice calories by ingredient
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Gingered Brown Rice

Submitted by: MSNONIE

Introduction

A little kick for brown rice, great with stir fry. A little kick for brown rice, great with stir fry.
Number of Servings: 4

Ingredients

    4 servings brown rice
    4 serving amount of water
    2 Tbsp soy sauce
    2 Tbsp ground ginger

Directions

Prepare rice as directed on box adding soy sauce and ginger to the water before cooking.

Number of Servings: 4

Recipe submitted by SparkPeople user 140BY1225.





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