Tiramisu BowlSubmitted by: ARMYMOM46
IntroductionI changed this delighful dessert recipe into a haelthy dessert. Low in fat and sugar. My family and guests loved it even though it was a diet dessert I changed this delighful dessert recipe into a haelthy dessert. Low in fat and sugar. My family and guests loved it even though it was a diet dessert
1 pgk. (8 oz) Philadelphia Cream Cheese, Fat Free, soften
3 cups Non fat milk
2 pkg. (3.4oz each) Jello vannila sugur free instant pudding
1 tup (8 oz) *Cool Whip Lite topping,thawed, divided
48 *Reduced Fat Nilla Wafers
1/2 cup brewed Decaffeinated Coffee
2 Squares Bakers bitter sweet chocolate, grated
1 cup fresh Raspberries,
1. Beat cream cheese until creamy. gradually beat in the milk and pudding mixes. Stir in 2 cups Cool Whip.
2. Line 21/2-qt. bowl with 24 wafers; drizzle with 1/4 cup coffee.
3. Top with half of the pudding mixture and half of the chocolate. Repeat layers, starting with wafers.
Top with remaining Cool Whip and raspberries. Refrigerate 2 hours
Number of Servings: 16
Recipe submitted by SparkPeople user ARMYMOM46.
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This is the best Tiramisu on Sparks! Low Fat, Low Sodium, Low Cal just what I was looking for with just the ingredients I wanted to use. Thank you! - 12/17/08
Reply from ARMYMOM46 (12/19/08)
Thankyou for the commet
I made this for New Years Eve and I can't wait to try it. Although I made individual cups in cupcake papers to help with portion control, I was able to make 24 servings instead of 16. I then just put a dab of whipped cream on top of each one and put the berry in the middle. - 12/31/08