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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 125.4
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 315.0 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.6 g

View full nutritional breakdown of Sugar Free Cranberry Bread calories by ingredient
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Sugar Free Cranberry Bread

Submitted by: POOFLENA
Sugar Free Cranberry Bread

Introduction

Modified from recipe on the Ocean Spray cranberry bag. Cranberry bread made with Splenda, applesauce & egg substitute Modified from recipe on the Ocean Spray cranberry bag. Cranberry bread made with Splenda, applesauce & egg substitute
Number of Servings: 12

Ingredients

    2 cups flour
    1 cup Splenda
    1 1/2 tsp baking powder
    1 tsp salt
    1/2 tsp baking soda
    3/4 cup orange juice
    2 Tbsp applesauce
    1/4 cup Egg Starts, Kirkland brand
    1 1/2 cups fresh cranberries, coarsely chopped
    1/2 cup chopped walnuts

Directions

Preheat oven to 350 degrees. Grease & flour a 9X5 loaf pan.

Mix flour, Splenda, baking powder, salt & baking soda in a medium mixing bowl. Stir in orange juice and egg. Mix until well blended. Stir in cranberries and nuts. Spread evenly in loaf pan. Bake for 55 minutes or until a toothpick inserted in the center comes out clean. Cool on rack for 15 minutes. Remove from pan and cool completely.

Makes 1 loaf

Number of Servings: 12

Recipe submitted by SparkPeople user POOFLENA.






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